Veg Pulav

Veg Pulav

Veg Pulav is a fragrant and flavorful Indian rice dish made by cooking long-grain basmati rice with a mix of fresh vegetables such as carrots, peas, beans, and potatoes. The rice is gently simmered with whole spices like cumin, bay leaf, cloves, cardamom, and cinnamon, which give the dish its rich aroma and mild, comforting taste. Veg Pulao is usually prepared in ghee or oil and is known for its light texture and balanced flavors. It is commonly served with raita, curd, or salad and enjoyed as a wholesome meal for lunch or dinner.